The purest, most powerful mushroom extracts on the planet
Rooted in ancient wisdom. Grown locally. Lab-tested for purity. Crafted for maximum bioavailability.
How Fungitarian Redefines Potency, Purity, and Performance
Locally Grown & Wild-Harvested
We grow Lion’s Mane, Cordyceps, and Reishi organically in Chicago. Our wild-harvested Chaga comes from pristine forests across North America. Always U.S.-grown, never imported. No shortcuts—just pure, potent mushrooms you can trust.
Ultrasonic Dual Extraction
We use ultrasonic sound waves to break down mushroom cell walls, unlocking both water- and fat-soluble compounds. This advanced method delivers the most potent, bioavailable extracts possible.
Alcohol-Free & Family-Friendly
Our glycerin-based formula is completely alcohol-free and safe for adults, kids, and even pets. There are no harsh ingredients—just clean, natural wellness for the whole family.
Fresh & Lab-Tested
Our extracts are made within weeks of harvest to lock in maximum freshness and potency. Every batch is lab-tested for purity, safety, and clinically effective dosages.
No Fillers, Only Fruiting Bodies
We use only the fruiting body—the most nutrient-dense part of the mushroom. No grains, no mycelium, no fillers. Just pure, concentrated mushroom extract for maximum benefit.
Liposomal for MAXIMUM BIOAVAILABILITY
We use liposomal technology, pairing the mushroom extract with purified phospholipids to create tiny protective bubbles. These liposomes help nutrients bypass digestion and absorb directly into your cells — making this the most bioavailable mushroom tincture we know of on the market today.
about US
John James Staniszewski (Co-founder)
Johnny is a self-taught mycologist, sustainable vertical mushroom farmer, wellness advocate, and visionary behind the Fungitarian lifestyle. As co-owner of WindyCityMushroom and creator of Fungitarian Food—introducing gourmet mushrooms to Chicago Public Schools—he’s on a mission to promote health, sustainability, and balance through everyday mushroom use.
The Fungitarian lifestyle goes beyond eating mushrooms; it creates a deeper connection between mind, body, and spirit. By weaving gourmet and medicinal mushrooms into daily routines, you can unlock greater vitality while supporting sustainable, soil-regenerative farming practices.
With over 15 years of experience as a personal trainer, nutrition coach, and the first Mushroom Wellness Trainer in the U.S., Johnny has helped hundreds transform their health and mindset through fitness, food, and fungi. His handcrafted tinctures are designed to help you sharpen focus, strengthen immunity, and deepen your connection to yourself.
Matt Lopez (Co-founder)
Matt Lopez—a.k.a. Mushroom Lopez—is a self-taught mycologist, educator, and co-founder of the Fungitarian brand. Raised on the South Side of Chicago, his connection to mushrooms started early, bonding with his father over fungi during walks in the woods and experiments in the kitchen. What began as childhood curiosity grew into a lifelong passion and career.
Without a formal degree, Matt immersed himself in mycology, mastering cultivation, ecology, and the cultural significance of fungi. His dedication led to features in agricultural magazines, appearances on local news, and speaking engagements across the country. As Head Mycologist at WindyCityMushroom, he helped drive innovation and earned recognition as a leading voice in Chicago’s urban agriculture scene.
As co-founder of Fungitarian, Matt blends food, culture, and education into a movement rooted in respect for the natural world. Whether teaching at national events or leading community workshops, he shares his story—showing that powerful change often starts small, grows quietly, and transforms everything.
Charlie Bry
Charlie is a citizen scientist with expertise in mycology, ethnopharmacology, pharmacognosy, and nutraceutical development. With over a decade of research—including four years dedicated to fungi—he bridges traditional medicine and modern science to enhance the potency and performance of functional mushrooms.
As a consultant for Fungitarian, Charlie helped develop a line of tinctures and gummies featuring advanced nanoemulsion and liposomal delivery systems for dramatically enhanced bioavailability. Passionate about elevating the industry, he’s driven to replace ineffective, underperforming products with powerful, precision-crafted alternatives—like the Fungitarian line.